Protein surface swab used on a cleaned meat slicer

Protein Surface Swabs

HACCP Plus supplies protein surface swabs that let food and beverage producers verify cleaning effectiveness on-site in minutes. Our protein surface swabs detect protein and allergen residues left on equipment and food-contact surfaces after cleaning, giving a simple colour-change result. Using protein surface swabs as part of your HACCP plan helps confirm sanitation, reduce allergen cross-contact and demonstrate due diligence during audits. Shop protein surface swabs online with fast shipping across Australia.

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  • Neogen ( Formally 3M) Clean-Trace - Rapid Protein Detection

  • Neogen (Formally 3M) Clean-Trace Allergen Surface Swabs (ALLTEC60)

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Protein surface swabs for quality and safety

A protein residue test finds organic material that visual inspection can miss, so you can check cleaning on food-contact equipment, benches and utensils before a line goes back into service. HACCP Plus supplies Neogen Clean-Trace products for on-site hygiene checks across Australia.

  • Neogen Clean-Trace Rapid Protein Detection: for protein residue on cleaned equipment and food-contact surfaces
  • Neogen Clean-Trace Allergen Surface Swabs: for sensitive checks where cross-contact control matters
  • ATP surface monitoring: where a luminometer is used for broader organic cleanliness screening. See our rapid hygiene swabs.

Store each pack as directed and check expiry dates before use.

How to use a rapid protein residue test

Use the same sampling pattern and area each time so results stay comparable.

01

Define the sample area on the cleaned surface.

02

Remove the swab without touching the tip.

03

Apply firm, even strokes across the target surface.

04

Return the swab to its tube, activate it and read the result within the stated time.

On-site organic protein residue checks

Each swab uses a reagent that reacts with protein left on a surface. After sampling, the test gives a simple colour change. A clean result stays green, while a positive moves towards purple. The darker the colour, the more residue was found.

Staff can decide on the spot whether recleaning is needed, without waiting for a laboratory.

Monitor surface cleanliness with fast results

A documented protein testing program helps make sure cleaning works before production starts. Record the location, time, result, operator and corrective action.

Trend repeated failures to spot equipment design issues, chemical concentration problems, worn cleaning tools or areas that need a better method.

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Protein surface swab questions

What protein swabs can and can't tell you.

Is a protein swab a microbiological test?

No. It doesn't identify a specific pathogen. It checks that cleaning has removed protein residue and lets you act straight away when residue is found. For bacteria, see our pathogen testing kits.

Protein swab, ATP or allergen test: which do I need?

Protein swabs suit routine checks after cleaning. ATP testing screens for a wider range of organic material using a meter. Where a specific allergen is the concern, use a targeted allergen test.

Where should I swab?

Common sites include fillers, slicers, conveyor contact points, mixing equipment, handles, prep benches and hard-to-reach parts of a washer. If your product is high in sugar rather than protein, ATP testing may suit those areas better.

How do protein swabs support my HACCP plan?

Used consistently, they support HACCP verification, allergen management, audit evidence and day-to-day quality control.

Buy protein surface swabs in Australia

Shop protein surface swabs online from HACCP Plus with delivery across Australia. Need help choosing between a protein swab, ATP or allergen test? Contact our team for advice on compatibility and sampling frequency.

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